Food Safety/Nutrition/Cosmetics Programs and Projects | |
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(showing 1 - 11 of 11)
Measurement and Standards for Biotech Crop Detection and Quantification
Last Updated Date: 03/15/2013 The US agricultural system is a major exporter of raw materials such as grain and finished foods. A large part of the market consists of commodity … more
Development of Methods for Measurement of Vitamin D in Foods, Fortified Foods, and Dietary Supplements
Last Updated Date: 03/13/2013 Vitamin D is a fat-soluble vitamin that is essential for bone health. Vitamin D deficiency is associated with muscle weakness and osteoporosis and … more
Bitter Orange Standard Reference Materials
Last Updated Date: 11/16/2012 Three bitter orange-containing Standard Reference Materials have been developed as part of … more
Fundamental Chemical Metrology
Last Updated Date: 10/22/2012 The Chemical Sciences Division serves as the Nation’s reference laboratory for chemical compositional measurements and standards to … more
Fatty Acid Methods and Measurements
Last Updated Date: 10/22/2012 The Chemical Sciences Division is working to develop natural-matrix and solution-based SRMs that are characterized for fatty acid composition. The … more
Botanical Oils Containing Omega-3 and Omega-6 Fatty Acids
Last Updated Date: 10/22/2012 The Chemical Sciences Division has developed a collaborative program with the Center for Drug Evaluation and Research (CDER) and the National … more
Saw Palmetto Dietary Supplement Standard Reference Materials
Last Updated Date: 10/22/2012 Two Standard Reference Materials containing saw palmetto, SRM 3250 Serenoa repens (Fruit) and SRM 3251 Serenoa repens Extract, have been developed … more
Multivitamin/Multielement Dietary Supplement SRM
Last Updated Date: 10/22/2012 The Chemical Sciences Division has produced SRM 3280 Multivitamin/Multielement Tablets for use as a control by laboratories making vitamin or … more
Dietary Supplement Analysis Quality Assurance Program
Last Updated Date: 10/22/2012 The National Institute of Standards and Technology (NIST) has established a Dietary Supplement Quality Assurance Program (DSQAP) in collaboration … more
Measurements and Standards for Botanical Dietary Supplements
Last Updated Date: 10/19/2012 As part of a multi-year interagency agreement among the National Institute of Standards and Technology (NIST), the National Institutes of … more
CCQM BAWG - P113, Relative Quantification of Genomic DNA Fragments Extracted from a Biological Tisue
Last Updated Date: 10/08/2012 The US agricultural system is a major exporter of raw materials such as grain and finished foods, a large portion of which consists of commodity … more |
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