Desrosiers, M.
and Le, F.
(1993),
Estimation of the Absorbed Dose in Radiation-Processed Food. Part 3. The Effect of Time of Evaluation on the Accuracy of the Estimate, Applied Radiation and Isotopes
(Accessed December 26, 2024)
Official websites use .gov
A .gov website belongs to an official government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you’ve safely connected to the .gov website. Share sensitive information only on official, secure websites.
Estimation of the Absorbed Dose in Radiation-Processed Food. Part 3. The Effect of Time of Evaluation on the Accuracy of the Estimate
Published
Author(s)
, F G. Le
Citation
Applied Radiation and Isotopes
Volume
44
Pub Type
Journals
Citation
Issues
If you have any questions about this publication or are having problems accessing it, please contact reflib@nist.gov.
Created January 1, 1993, Updated February 17, 2017